Professional Writer and Editor with a passion for good food, especially when it's eaten in an exciting new travel destination.
Experience
Relevant experience: With almost a decade of experience as a writer and editor, I combine my strict attention to detail and creative storytelling with my passion for good food. I love testing new recipes and trying different foods, especially when I travel. I think that one of the best ways to experience a new culture is by sampling their food, and I enjoy bringing the flavors I find in my travels into my own kitchen.
Smoked Cream Cheese
Over-Hard Eggs (5 Minutes)
Taco Breakfast Egg Muffins
Crock-Pot Buffalo Chicken Dip
Cheese Dip
Onion Rings
Homemade Peppercorn Ranch Salad Dressing
Air-Fryer Tater Tots
