A handy seasoning mix to add to guacamole and so much more!
You need this guacamole seasoning in your life! Honestly, I’m not very likely to reach for store-bought seasoning mixes with their long list of (sometimes obscure) ingredients and added sodium. Rather than enhancing the taste of food, they tend to overpower it. Instead, I love making my own mixes, which I like to store in pretty jars. Simply looking at them in my pantry can make me so happy. Not to mention inspires me immensely! And with an easy recipe like this one, making your own guacamole seasoning is child’s play!
Putting this seasoning together only takes three minutes. This fragrant mix is definitely a great gift idea to keep in mind for the holidays, birthdays, or other special occasions. How about bringing it as a hostess gift? It may be even more appreciated than a bottle of wine or a bunch of flowers. Everyone will certainly love something homemade and so delicious. To make gift-giving a breeze, I have a collection of small, pretty jars and ribbons. That way, I can easily make something special whenever a friend invites me over for dinner.
This recipe is adaptable and just the ticket to dress up so many dishes. (Trust me, it’s not just for guacamole or avocado toast!) Sprinkle it over a Mexican-inspired bowl, use it to turn a simple veggie burger into something special, spice up those weekend scrambled eggs, and add punchy flavors to tacos and wraps.
Is Guacamole Seasoning Healthy?
This is a healthy seasoning mix, with no mysterious ingredients added for a long shelf-life. Unlike store-bought mixes, this recipe allows you to adjust the salt to your liking, or even leave it out completely. You’ll still be getting plenty of flavor.
What Else can I add to guacamole seasoning?
Want to play around with other flavors? Great additions include smoked or spicy paprika powder, crushed red pepper flakes, dried oregano, ground mustard, and even tangy sumac. Experiment with the mix until you’ve created the perfect balance and flavor profile.
INGREDIENTS
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon cumin
- 1/4 teaspoon dried cilantro
- 1/4 teaspoon salt
- 1/8 teaspoon cayenne pepper
INSTRUCTIONS
Blend
Combine all spices in a bowl.
Mix
Ensure the ingredients are blended well.
Store
Keep in an airtight container; use as needed for guacamole or to season other foods.
Devour!
How to Make Ahead and Store
This seasoning mix can be kept for up to 3 months in the pantry. Be sure to label the jar with the date and a list of ingredients. Do not store the spices in the fridge as humidity can affect the flavor and make them spoil quicker. For this reason, freezing is not really an option. This will also lead to clumping.
Serving Suggestions
In addition to having this seasoning handy for your next batch of guacamole, try sprinkling it over this Mexican Grilled Corn Salad with Jalapeño and Avocado. It can jazz up a plain burger, too. Add it to these Turkey Burgers in the Oven. Spice up your morning by adding it to Scrambled Eggs or trying it in these Keto Low-Carb Egg Wraps.
Ingredients
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon cumin
- 1/4 teaspoon dried cilantro
- 1/4 teaspoon salt
- 1/8 teaspoon cayenne pepper
Instructions
- Combine garlic powder, onion powder, cumin, dried cilantro, salt, and cayenne pepper in a small bowl.
- Mix thoroughly until all ingredients are well blended.
- Store the seasoning in an airtight container until ready to use. To make guacamole, simply mix this seasoning with mashed avocados.
Nutrition Info:
Recipes written and produced on Food Faith Fitness are for informational purposes only.
Leave a Comment