Nourishing your body, mind and soul
Food Editor
Conscientious and detail-oriented editor with experience perfecting cookbooks and food content.
I have been writing and editing professionally since 2013. I started my career as a journalist, penning articles about entertainment and culture for publications like Vulture, Mental Floss, and Slate. I currently copy edit and fact check magazines and books for a small publishing company. My favorite vegetable is kale. I once made cake pops and am still really proud of myself.