Go above and beyond this holiday season with a healthy dessert that the whole family can enjoy.
Course Appetizer
Cuisine American
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 12
Calories 103kcal
Author Amelia Mapstone
Ingredients
1ripe pineapple
1firm pear
1bamboo skewer
2clementinespeeled and separated
3kiwi fruitstrimmed and cut into sixths
8ouncesstrawberriesstems removed
6ouncesblackberries
6ouncesblueberries
1cupred grapes
1cupgreen grapes
Toothpicksas needed
Instructions
Slice off the top and bottom of the pineapple. Carve a thin, star-shaped slice from the top to use as the tree topper.
Trim the pear into a cone shape and place it on the pineapple. Insert the bamboo skewer through the center to secure both pieces.
Using toothpicks, attach clementine segments, kiwi slices, strawberries, blackberries, blueberries, and grapes around the pineapple and pear. Start with larger fruit and fill in gaps with smaller pieces.
Secure the star slice on top with a toothpick. Serve immediately.