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Cilantro-Lime Cauliflower Rice

This Cilantro-Lime Cauliflower Rice is a simple, healthy recipe the whole family will enjoy!
Course Side Dish
Cuisine Mexican
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 People, as a side
Calories 113.2kcal
Author Taylor Kiser

Ingredients

  • 2 tablespoons olive oil
  • 2/3 cup onion diced
  • 1 large head of cauliflower riced (about 4 lightly packed cups of rice)
  • 1/2 teaspoon sea salt or to taste
  • 1 lime juiced
  • 1/2 cup cilantro roughly chopped

Instructions

  • Heat the olive oil in a large pan over medium-high heat and add in the onion. Cook until soft and golden, about 2-3 minutes.
  • Add the cauliflower rice and cook, stirring frequently, until tender, about 5-6 minutes.
    cilantro lime cauliflower rice in a skillet with a serving spoon
  • Remove from the heat and stir in the salt and lime juice. Put back on the heat and cook another 1-2 minutes, until the rice dries out a little bit.
  • Stir in the cilantro, and adjust the salt and lime to taste.
    cilantro cauliflower rice in a skillet with limes

Nutrition

Calories: 113.2kcal | Carbohydrates: 11.7g | Protein: 3.4g | Fat: 7.1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 5g | Sodium: 83mg | Potassium: 509mg | Fiber: 4.4g | Sugar: 4.9g | Vitamin A: 0.6IU | Vitamin C: 120mg | Calcium: 4mg | Iron: 4mg