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Chia Breakfast Bowl

Start your day with a delicious helping of nourishing chia pudding and fresh fruit.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Chilling Time 20 minutes
Total Time 25 minutes
Servings 1 bowl
Calories 323kcal
Author Reilly Doucet

Ingredients

  • 1/4 cup chia seeds
  • 3/4 cup unsweetened almond milk
  • Pinch of salt
  • 1 teaspoon maple syrup or honey
  • 1/4 cup mixed fresh fruit such as berries or banana slices
  • 1 tablespoon shredded coconut optional

Instructions

  • In a bowl, combine the chia seeds and unsweetened almond milk, salt, and maple syrup or honey. Stir well to mix all ingredients evenly.
  • Chill for 20 minutes, stirring halfway through. Alternatively, chill overnight.
  • When ready to serve, top the chia pudding with 1/4 cup mixed fresh fruit and, if desired, sprinkle with 1 tablespoon of shredded coconut. Serve immediately.

Nutrition

Calories: 323kcal | Carbohydrates: 36g | Protein: 8g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Sodium: 274mg | Potassium: 267mg | Fiber: 16g | Sugar: 14g | Vitamin A: 202IU | Vitamin C: 2mg | Calcium: 505mg | Iron: 4mg